Meet the world, one dishtale at a time
The countdown is over and with this very special, colorful and vegan Christmas recipe for Couscous Stuffed Tomatoes we prepare for tonight: Christmas Eve. While everyone is preparing beautiful dishes around the world and buying last minute…
I have to admit that I haven’t cooked many recipes with winter squash (in this case butternut squash) as a main ingredient. Not that I wasn’t interested to do so, but it just never happened. Last…
Halloween is around the corner and we’re all getting our outfits ready for either a cool Halloween party, trick-or-treating, and a whole lot of pumpkins to eat or decorate our houses with. Dishtales loves…